Description
SATURDAY, FEBRUARY 15, 2025 2 PM-6 PM $165
A VALENTINE’S MENU FOR LOVERS AND FRIENDS
I love a menu like this–special occasion-celebration food. These are the memorable meals we want to share with friends and lover’s. Treat a special one in your life to this Hands On experience, then sit at the long table and enjoy this fabulous meal. Take home these recipes and make them again and again. There’s something for everyone in this menu.
- Complimentary Blood Orange Cocktail/Mocktail
- Creamy Swiss Chard Soup with Crispy Shallots
- Beef and Mushroom Bourguignon with Garlicy Toasted Artisan Bread
- Arugula and Lemon Roasted Fingerling Potatoes
- Brown Sugar Caramelized Pears and Black Pepper Pecans with Butter Lettuces, Chive Boursin and Pear Blood Orange Balsamic
- Sibby’s Favorite Sriracha Honey Roasted Brussels Sprouts
- Chocolate Blood Orange Layered Budino
